Do I need fishing experience?
No experience needed. The crew sets up the rods, baits the hooks, and walks you through casting and reeling. They stay with you the whole time.
Bali, Indonesia
Private Fishing
Deep-sea fishing in the Bali Sea off Bali. All rods, tackle, and bait provided. The crew takes you to the best spots and helps you reel in kingfish, barracuda, and grouper.
The Bali Sea off Bali holds kingfish, barracuda, grouper, snapper, and cobia depending on the season. Our crew knows where to find them. They take the yacht to productive fishing grounds, set up the rods, rig the bait, and help you cast. First-timers get hands-on coaching. Experienced anglers get the gear and freedom to fish their way.
All equipment is provided, including professional rods, reels, tackle, and a cooler for your catch. You can keep the fish, have the crew clean and fillet it onboard, or release it. Most fishing charters depart from Benoa Harbour early morning or late afternoon when the fish are most active. It is a good way to break up a longer yacht charter with something active.
What's Included
- Professional fishing rods and reels
- Bait, tackle, and fishing accessories
- Experienced crew with local fishing knowledge
- Guidance for beginners and support for experts
- Cooler and ice to store your catch
- Cleaning and preparation of fish (optional)
- Scenic trip to prime fishing locations
Perfect For
- Fishing enthusiasts and anglers
- Families seeking adventure activities
- Fathers and sons bonding experiences
- Corporate team-building activities
- Nature lovers and outdoor adventurers
Key Features
- Crew takes you to productive fishing spots
- All rods, reels, bait, and tackle included
- Coaching for beginners, freedom for experienced anglers
- Catch cleaning and filleting available onboard
Frequently Asked Questions
What fish can we catch?
Kingfish, barracuda, snapper, grouper, and cobia are the most common catches in the Bali Sea. Species vary by season.
Can we keep the fish?
You can keep your catch. The crew will clean and fillet it for you to take home, or you can have it cooked onboard if you have a chef service booked.